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Kentucky Continues to Modernize Alcohol Law with Passage of HB 100 and HB 183

The Kentucky legislature took decisive action this year as it continues to take steps and modernize the alcoholic beverage industry. Two major initiatives were passed by both the House and Senate in March, and signed by Governor Bevin. More >

The Basics of Alcoholic Beverage Control Laws

I.              Introduction

Since the end of Prohibition, states have traditionally dealt with the issue of Alcoholic Beverage Control (“ABC”) laws in one of two ways, either through full state regulation of the sale of alcohol or through a three-tier system of production, distribution and sale. With the abuses of the industry fresh in their minds, policymakers after Prohibition set about finding ways to keep alcohol from becoming a societal problem through careful regulation.  In Kentucky, the three-tier system is paramount, and that principle has been consistently affirmed by key court cases and legislation. These materials will provide an overview of the three-tier system in Kentucky with discussions of relevant cases and legislative changes. More >

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